Aarogya Dairy White Butter is made from cow’s milk. It is prepared in the traditional way by churning curd. The taste of butter is much richer compared to the ones available in the market. There are no additives or adulterants. It is unsalted pure white butter.
Bilona A2 Ghee is hand made using the age old traditional method of churning butter from curd and then evaporating water from butter. Gir Cow milk is used for making this Bilona Ghee. The taste of this ghee is much richer compared to the industrially made ones. There are no additives or adulterants in the entire ghee making process.
Aarogya Dairy A2 Paneer is made from pure cow’s milk. It is prepared in the traditional way using curd/butter milk. Unlike any other paneer available in the market, our paneer is naturally soft and does not have any preservatives. It is made freshly only upon order.
Bilona Gir Cow Ghee is hand made using the age old traditional method of churning butter from curd and then evaporating water from butter. Gir Cow milk is used for making this Bilona Ghee. The taste of this ghee is much richer compared to the industrially made ones. There are no additives or adulterants in the entire ghee making process.